It is so moist that this recipe from my moms cookbook will be the only recipe you will ever use.
Homemade cake. Pour into a greased loaf pan and bake in a preheated 325 degree f oven for 1 hour and 20 minutes. Here are some storage tips to keep your banana bread moist and delicious. Stir in the mashed bananas and vanilla extract until everything is combined. Preheat oven to 3500.
Banana bread is a moist cake like bread that is a made using ripe mashed bananas. Preheat oven to 325. Stir in nuts if desired. Using simple ingredients and easy instructions your home will be smelling.
Finally fold in the sour cream walnuts and bananas. No resting time is required so it is ready to bake right away. There are hundreds if not thousands of banana bread recipes out there. Grease and flour a loaf pan.
Bake 55 65 minutes or until a toothpick inserted in center comes out clean. Ive got you covered. In a medium size bowl mash bananas until creamy and stir in lemon juice. And now im adding one more to the mix with the ultimate moist banana bread loaded with your choice of mix ins.
Add the baking soda and flour. The tough part is finding the one that is perfect for you. This unbelievably moist banana bread is such an easy and delicious breakfast or dessert. The sour cream adds just a hint of flavor and more importantly more moisture.
You better believe it. Allow your bread to cool on a wire rack or a plate before refrigerating it. Eggs are added next and add additional moisture and stability to the banana bread as well as tenderness. A quick search for banana bread around here and youll be inundated with dozens of variations on the classic quickbread.
In a large bowl whisk eggs bananas oil and vanilla. Even when you follow all the recipe tips mentioned above banana bread tends to dry out when storing it overnight. It is a quick bread which means the leavening agents in the batter are baking soda and baking powder rather than yeast which is used in regular bread recipes. Once you make this super moist tasty banana bread recipe youll never go back categories breads breakfast and brunch quick breads tags banana july 16 2020 march 19 2019 by meghan yager.
Add bananas vanilla. Combine well for 2 3 minutes. Add the eggs sour cream. Slice your bread in thick and even slices.
How to store banana bread. Combine the flour baking soda and salt stir into the butter mixture until smooth. In a large bowl combine first six ingredients. Transfer to two greased 8x4 in.
What is banana bread. Combine the oil eggs sugar milk vanilla and mashed bananas.